Appetizers
Topside of fassona with tuna sauce
€ 14,00
Raw ham S.Ilario 24 months of maturation with mustard pears
€ 15,00
Traditional tartrà pudding served on pepper soup
€ 13,00
Focaccia di Recco with cherry tomatoes, rocket salad and burratina
€ 14,00
Big bruschetta with buffalo mozzarella, Mediterranean pesto and desalted anchovies from Sestri
€ 14,00
First Courses
Big ravioli with carbonara seasoned with crispy bacon
€ 16,00
Risotto with saffron and its bone
€ 16,00
Fettuccina pasta with duck sauce
€ 16,00
Soft potato gnocchi seasoned with arrabbiata sauce
€ 15,00
Second Courses
Aubergine Parmigiana
€ 14,00
Tongue cube and potatoes with green sauce, yogurt and mustard
€ 18,00
Fassona burger with smoked scamorza, n’Duja spicy salami, caramelized onion and potatoes
€ 22,00
Meatballs with roasts stewed
€ 15,00
Dessert
Our wholemeal tarts
€ 6,00
Classic Piemontese Zabajone with ice cream and meringue
€ 10,00
Basket of cream and berries
€ 12,00
Bomb of mascarpone and dark chocolate Nyangbo 68% Valrhona
€ 10,00
crème brûlé
€ 8,00
chocolate ice cream with raisins and brandy
€ 8,00
